Wednesday, August 5, 2015

Watergate Salad

Watergate Salad Recipe
Prep Time: 10 Minutes
Ready In: 2 Hours 10 Minutes
Servings: 8
"Pistachio pudding mix is the base for this marshmallow salad with pineapple, nuts and fluffy whipped topping."
Ingredients:
1 (3.4 ounce) package instant
pistachio pudding mix
1 (8 ounce) can crushed pineapple
, with juice
1 cup miniature marshmallows
1/2 cup chopped walnuts
1/2 (8 ounce) container frozen
whipped topping, thawed
Directions:
1. In a large bowl, mix together pudding mix, pineapple with juice, marshmallows, and nuts. Fold in whipped topping. Chill.
Nutrition
Information
Servings Per Recipe: 8
Calories: 173
Amount Per Serving
  • Total Fat: 7.4g
  • Cholesterol: 0mg
  • Sodium: 180mg
Amount Per Serving
  • Total Carbs: 24.6g
  •     Dietary Fiber: 0.7g
  • Protein: 1.2g

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